Stories From A Bar #60, Larry Heid of Speckled Pig Brewing Co.

For episode 60 of Stories From A Bar, Chris heads to Ballston Spa to check out Speckled Pig Brewing Company and chat with co-owner Larry Heid. Open for less than a year, the Speckled Pig has rapidly grown in popularity and is making a name for itself thanks to their delicious beers and wood-fired pizza.

Hanging out in the tank room while sipping on some beers, Larry talks about how the Speckled Pig came to be, the people involved, and the source of pride everyone feels from becoming part of the surrounding community.

So be sure to check out episode 60 of Stories From A Bar to hear about Speckled Pig Brewing Company. You’ll find the show on all major podcast platforms, so be sure to like and subscribe. Also, follow Stories From A Bar on Facebook, Twitter (@StoriesFAB), and Instagram to see what’s coming up or general fun shenanigans. Lastly, a big thank you to Larry Heid and Tony for being on the show!